Osteria Carlina West Village Reviews Summary

Category: Northern Italian restaurant New York

Address: 455 Hudson St, New York, NY 10014, USA

Phone: +16465595137

Rating: 4.8
based on 222 reviews.

Ambiance

Pros:

  • "The ambiance was great too."
  • "Their patio and outdoor seating is phenomenal, draped with vines, flowers, and those cool table lamps that I’m seeing everywhere nowadays."
  • "The space is so welcoming and cozy in a high brow way."
  • "The decor is nice and the place is not too big and noisy."
  • "The inside feels intimate and is very romantic."
  • "Romantic and cozy vibe, lovely music, and very attentive service!"
  • "The ambiance is wonderful; the staff courteous and professional."

Cons:

  • "I don’t want to deduct stars for this, but the two times I’ve come here it smelled very strongly of fabuloso and it turned us off enough to not stay."
  • "The intimate dining room is cozy and lovely, but the food was average/less than average."
  • "It’s too loud to be romantic."
  • "The music was way off for the room (hard rock, really?)."
  • "The spot is very small, intimate but extremely loud."
  • "The vibe in the restaurant was a bit off. Our waiter came up to us 3 times in quick succession while we still had our menus open and were trying to discuss what to order."
  • "Nothing had outstanding flavor nor wowed us, sadly. :( Pretty basic."

Service

Pros:

  • "Shout out to our wonderful server Domenico and the restaurant manager Lorenzo who took excellent care of us."
  • "Our waiter Genti made the whole experience incredible."
  • "Very lovely and attentive staff."
  • "The waiters were attentive…"
  • "The service is extremely friendly and well done."
  • "The service is warm and attentive."
  • "The staff was very friendly and attentive."

Cons:

  • "Never got corrections for the bad food orders."
  • "Service was slow even though the restaurant was empty."
  • "The service felt rush the whole time we were there."
  • "Charged me for a dinner I did not have even though I cancelled ahead and according to the rules. Was disrespectful and rude in contact."
  • "When we went for our reservation... we were told that we do not have a free table at the moment."
  • "Was told that everything is booked and they can give me table outside... We were eating literally on a street."
  • "Took 1 hour to have a drink order taken. 2.5 hours to get our food."

Food Quality

Pros:

  • "I had an amazing experience. Fantastic service, innovative & high-quality food / wine selection and an awesome atmosphere."
  • "Pastas were out of this world good!!"
  • "The veal osso buco in particular ranks as top 3 dishes I’ve ever eaten."
  • "This was the best Italian food I’ve had in New York so far."
  • "The food exceeded any and all expectations--a hard feat to accomplish given that I grew up in Italy."
  • "Had the tagliatelle duck ragu and it was seriously the best ragu I've ever had."
  • "Every SINGLE dish was amazing, especially the appetizers."

Cons:

  • "The food was good but nothing to rave about."
  • "The squid entree was less interesting, but fresh and summery."
  • "Food was ok, nothing special. A lot of fried and breaded items and what wasn't seemed less than fresh."
  • "We ordered the pappardelle wild boar ragu, the ravioli, and the lamb shank and all three dishes were average."
  • "Unfortunately we could not finish our starter or our main. The beef tartare was bland and nondescript, and the veal Milanese was dry and rather tasteless as well."
  • "The food was very disappointing. It was very bland and lacking in flavour."
  • "The food was average/less than average, and the prices were way too high for that."

Value

Pros:

  • "Most of their dishes are quite reasonably priced."
  • "The food is delicious for an (NYC) reasonable price."
  • "Wine list is excellent and quality / price ratio is absolutely fair!"
  • "Prices were reasonable."
  • "The food is delicious, and reasonably priced, as is the wine menu."
  • "Pricing is ~$20-$25 per pasta, but well worth the cost."
  • "It's a little pricey but all the food was great."

Cons:

  • "Wine list was mostly too expensive."
  • "So many better places to go to in NYC and am glad I did not go here considering their treatment of people."
  • "The prices were way too high for that."
  • "I guess OC is not alone in its impulse to charge $50 for entrees and serve small portions."
  • "Over charged us. Ordered one bottle of wine and was charged for 2 when we absolutely did not order the second."
  • "But it is also unacceptable to walk away hungry after ordering 5 dishes for 2 adults and one child."
  • "Nothing had outstanding flavor nor wowed us, sadly. :( Pretty basic."

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