L'Industrie Pizzeria Reviews Summary

Category: Pizza restaurant New York

Address: 254 S 2nd St, Brooklyn, NY 11211, USA

Phone: +17185990002

Rating: 4.8
based on 304 reviews.

Crust Quality

Pros:

  • "The perfect slice! The crust is thin and crunchy and you can easily pick it up to bite into it."
  • "But what truly elevates their slices is the impeccable crunch, delivering that satisfying texture that's synonymous with the New York experience."
  • "This has to be one of the better pizzas 🍕 I have ever had, from the crust to the sauce to the cheeses, this pizza has robust flavor."
  • "The crust is perfect and the toppings are fresh and flavorful."
  • "The crust was amazingly crispy."
  • "Crust was thin and had a perfect amount of crunch."
  • "The crust is just perfectly crispy yet soft on the inside."

Cons:

  • "The crust is especially inconsistent and was burnt closer to the texture of a dry cracker in my recent visit."
  • "I think I got unlucky and my crust was crispier than most pictures here."
  • "Both pizza slices I ordered came out incredibly dry, might I say desiccated!"
  • "Crust of pizza is somewhat chewy and not crispy."
  • "The crust however was a little too hard (the roof of my mouth was scratched up after)."
  • "Personally, the crust is too glutinous and it was kind of a hassle to chew through an entire slice."
  • "The pizza was not crispy."

Service & Atmosphere

Pros:

  • "The line was long but it moved quick. Once you order you have to wait outside in the cold."
  • "They even offer to cut slices in half if you would like to share!"
  • "The people working there were very upbeat and pleasant."
  • "And the employees were very friendly and full of energy even though there were a bunch of customers."
  • "The staff were vibrant and kind."
  • "The staff are very friendly and run the queue well."
  • "The staff were incredibly welcoming and efficient, making my visit a delightful experience."

Cons:

  • "Service was too slow to compensate and made it all too crowded."
  • "Waiting 45 min on line, then another 15 min after I ordered to get my pizza on a Sat afternoon :((("
  • "Despite the long lines, it took us about an hour to just get a simple slice."
  • "Lower stars on atmosphere because they dont have much seating so we ate standing up on the sidewalk."
  • "Staff rushes you along and gets annoyed with you."
  • "Seating is difficult since there's people who are currently eating pizza, people that finished a while ago, and the worst offenders, people 'saving' a table for their friends who are waiting in line."
  • "I only took a star off for atmosphere because the neighborhood is sketch and lots of people across the street were doing drugs and snorting cocaine."

Price & Value

Pros:

  • "Their whole pizzas get pretty pricey, but still worth."
  • "I am not going to lie it is expensive but it is worth the splurge."
  • "Slices are a little more expensive than I’m used to but it’s reflected in the quality of the pizza."
  • "Prices aren’t unreasonable as the pizza is super high quality!"
  • "And on top of that, such an affordable price for a quality slice."
  • "Great price point for this high quality pizza!"
  • "An average slice is around $5 but they can to up to $7."

Cons:

  • "Pies recommended as slice set you back $13 per pop."
  • "I mean it’s delicious but not so much different than Joe’s pizza which is both cheaper and doesn’t have queues on their Williamsburg branch anyways."
  • "But $24 for 3 slices is kinda sticky."
  • "The pizza is not exactly cheap (5.50 for a slice of their signature burrata pizza, and 6 for their fig jam and bacon)."
  • "A bit expensive, but I think that's fair for using high quality ingredients."
  • "They charge you $1 extra if you need to box a pie you ordered to go."
  • "I have only one critique and that was the cost of anchovy slice. The margherita was $3.50 and the anchovy was $6 - a pepperoni is $4.50 for reference."

Food Quality

Pros:

  • "The pizza was everything that you could ask for in a NY slice. Tasty, crisp, and mesmerizing."
  • "Fresh ingredients make for a quintessential New York slice that’s not too greasy, thin, crispy, and delicious."
  • "Absolutely amazing slice, the best I had during my visit."
  • "This may be the best slice I have had. It was crispy and had a good pull. Very good texture."
  • "The cheese and basil toppings are sheer perfection, creating a harmonious balance of flavors."
  • "The pizza itself tasted amazing. Great flavours and texture and doesn’t feel too heavy either."
  • "The crust is light and crispy, the undercarriage is cooked well and the topping was yum."

Cons:

  • "Pretty good pizza, but the quality is inconsistent and the wait is long."
  • "Decent pizza establishment... Delicious, but not worth going out of your way for in my opinion."
  • "The pizza was no better than chain delivery and twice if not triple the price."
  • "The white slice was a little bland."
  • "The pizza itself was exceptional, boasting a perfectly crispy crust and high-quality ingredients."
  • "Good pizza, but nothing phenomenal."
  • "Used to be way better from when they first opened up until recently to whenever they changed their recipe."

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