DOUGH Reviews Summary

Service

Pros:

• "Ike and his team provided outstanding service."
• "The staff was very attentive and service overall was impeccable."
• "Very attentive staff with both waitress and hostess/waitress coming over to check on things."
• "Every employee was personable, attentive and very nice."
• "Staff is also super friendly and attentive."
• "The service was next level, the food was amazing, and everyone we spoke with at Dough was a pleasure."
• "Can’t say enough about our experience here. The staff was beyond attentive, friendly and professional."

Cons:

• "Since they moved to Fairfield, they've become ridiculously overpriced and the service is subpar."
• "Bar service is not great … got my drink wrong."
• "Waitress forgot to put my order in."
• "The service is sweet but my waitress was very awkward."
• "The service was a bit hit or miss."
• "The service was a bit hit or miss (no receipt; website on their business card is dead)."
• "Called 3x to make a resv for 20 ppl. Was told a manger has to handle it... Left my #, never received a call back."

Atmosphere

Pros:

• "The decor inside is so unique and they have a quaint area in the back for outside dining!"
• "The place is huge, has a lovely outdoor seating area, and is incredibly charming all around."
• "With amazing food, a great laid back feel, awesome staff, warm and welcoming decor."
• "A really pretty outdoor seating area on a beautiful day is the way to go."
• "The atmosphere is tastefully rustic and the food is on par."
• "They have such a cute outdoor space that is very warm and inviting."
• "Dough's atmosphere is a mix of vintage and industrial, which makes for a very comfortable and welcoming environment."

Cons:

• "The restaurant inside is so loud I can barely have a conversation with someone across the table."
• "With 2 birthday parties and music playing got a little noisy."
• "The first thing that hit me as I walked in the door was not the aromatic flavors from the kitchen, but the overpowering smell from the mega candle burning in the front entrance way."
• "Atmosphere is fine .. very dark."
• "The new spot is a big disappointment. It is extremely loud."
• "It got so loud that my (incredibly loud) son started holding his hands over his ears."
• "The constant ‘thump, thump, thump’ of the rock drumbeat is not conducive to eating and digestion."

Food Quality

Pros:

• "Consistently great food, wonderful service, some of the best pizza around, and phenomenal meatballs."
• "The dough is still good but the sauce, well it’s so rich and flavorful."
• "Wings are great and winter salad was good."
• "The pizza I ordered (Mushroom with fontina cheese) was delicious."
• "Never have I eaten so much pizza and never felt weighed down. That's because of his special dough."
• "Fresh ingredients and delicious flavors."
• "The pizza crust is thin and airy and toppings are always fresh."

Cons:

• "To say this place was overpriced is a gross understatement. It was almost more like straight-up robbery!"
• "There was no cheese on many slices."
• "The pumpkin ravioli was bland, and the dessert was a flop."
• "Pizza had just the right crispy crust but the center was a little mushy - not so much as to ruin the pizza though."
• "Not worth the price for a tasteless pizza."
• "This was really the furthest thing from a banana cream pie."
• "The wings did not taste like real meat."

Price

Pros:

• "Nevertheless I LOVED it and price point is perfect."
• "The price was reasonable."
• "Best pizza in NJ - full of flavor, thin crust, not very pricey, outstanding."
• "The prices are a little high for the size but definitely worth it."
• "The food was nothing short of incredible."
• "The food is delicious, fresh, and comes out quickly."
• "The food was perfect and well paced."