Redz Restaurant Reviews Summary

Food Quality

Pros:

• "Food - delicious."
• "I really love this place great food, the soup and crab grill cheese is amazing."
• "Food was yummy, I got turkey brie with apples on walnut raisen bread. Shared quesadilla, fresh & savory."
• "The lobster ravioli was good."
• "The food was delicious too!"
• "Chicken parm was delicious. I would eat here again in a heartbeat."
• "Ordered the Redz burger and the Cuban. Both were excellent."

Cons:

• "Stuck in the middle... I tried two plates; both too expensive for what they were, but each worlds apart."
• "The mixed vegetables tasted frozen, I could be wrong but I don’t believe they were fresh."
• "Organic Chicken: served over a bed of mushroom risotto... didn't live up to expectations. The chicken was served with soggy skin, and was undercooked for my taste."
• "The shrimp tacos were only available as breaded and fried; the grilled chicken sandwich was dry, tasteless and chewy."
• "Four of us thought the food was too salty."
• "The food was less than terrible."
• "The chicken was breaded, no seasoning, and deep fried to almost the point of being burned."

Drinks

Pros:

• "Immediately he made me the best cocktail I have ever had."
• "Also the drinks were amazing. I would highly recommend stopping in for a drink."
• "Great service, very tasty drinks, and good food!!!"
• "Wayne specially crafted a gin cucumber mule for me and it was the most refreshing, delicious thing I have ever tasted!"
• "The spicy old fashioned was incredible. They make their own simple syrup and pay close attention to flavors and craft their own drinks."
• "The drinks that we had were some of the best we ever tasted, and made us coming back for more."
• "Wayne made me 'The Cartel' at the bar tonight. We each got one of their signature old fashioneds and they were all so original and delicious."

Cons:

• "The drinks were just so so considering it was 2 boys making cocktails."
• "Bartender was insanely slow. Waited 30 minutes for a premade sangria and the bar literally had 4 people there."
• "So a & $6 happy hour cocktail for $16, crazy theft."
• "Desserts and mojitos were AWFUL."

Service

Pros:

• "Staff was very accommodating and the best customer service ever!"
• "Service was awesome, the Manager was very friendly and provided excellent service."
• "The service was very good and it's a nice spot."
• "Hands down the best service from Zach and Wayne but even more so extraordinary food!"
• "The way the staff interacts with the customers at the bar is engaging, and they make you feel like it’s your hometown bar."
• "Such a great place! Been here a few times now, food is delicious, service is fantastic!"
• "Wayne and Zach are amazing!! Wayne is the consummate bartender, knowledgeable personable and fun!"

Cons:

• "The older guy at the bar was extremely rude because we asked for shots."
• "The only thing I didn't like was being charged twice for the same thing cause the waiter didn't read the ticket and see I tipped him."
• "Do not order from Door Dash - cancelled my order after waiting an hour."
• "Very disappointed. $24 for Chicken Parmigiana? $12 for a glass of wine?"
• "Basically like a Applebee's with a small menu and not sure the food is as good. Oh, and wayyyy overpriced for the quality."
• "Who pays $70 for risotto???"
• "Good service, good old fashioned, but food was eh. Burger was overcooked and dry when I asked for medium. Philly meat was dry as well."

Ambiance

Pros:

• "The atmosphere was homey."
• "I like how dim the lighting is because it creates a calm atmosphere as you eat, Drink, or socialize."
• "The overall atmosphere is fabulous."
• "This place is not your standard hotel bar. This feels like a nice and chill place."
• "The restaurant has a relaxed, fun atmosphere."
• "Ambience - just right."
• "The vibe at the bar reminds of the show 'Cheers'."

Cons:

• "The dining room lacked ambiance."
• "The pictures on the Instagram make it look a lot more fancy than it is unfortunately."
• "Also the menu at hotel and website is not updated."
• "My bill was $175 and to have high menu pricing you have to match the atmosphere."

Price

Pros:

• "Prices are good too."

Cons:

• "Stuck in the middle... I tried two plates; both too expensive for what they were, but each worlds apart."
• "Then my bill came. $46 for this unbelievably terrible meal."
• "So a & $6 happy hour cocktail for $16, crazy theft."
• "Very disappointed. $24 for Chicken Parmigiana? $12 for a glass of wine?"
• "Who pays $70 for risotto???"
• "Prices here are high but convenience may override price if you just want dinner and don't want to drive anymore as was the case for us."
• "Basically like a Applebee's with a small menu and not sure the food is as good. Oh, and wayyyy overpriced for the quality."