il laboratorio del gelato Reviews Summary

Category: Ice cream shop New York

Address: 188 Ludlow St, New York, NY 10002, USA

Phone: +12123439922

Rating: 4.6
based on 205 reviews.

Flavor Variety

Pros:

  • "Absolutely adore the plethora of flavors available here - from simple ones like a lemon sorbet to shiso leaf or basil ice cream."
  • "Had 3 scoops— the fresh mint, beet, and blueberry… all flavors were SO TASTY and fragrant!!"
  • "Great gelato! The quality is awesome and they offer a huge variety of flavors."
  • "All the flavors, especially the fruit sorbet flavors taste exactly like the fruit itself."
  • "Must be 100 different types of flavors. It really is a gelato laboratory."
  • "The variety of exotic flavors make for a delicious tasting experience."
  • "They have the best gelato in NY! I love the flavors like honey lavender, Guinness, mission fig... Really everything is good."

Cons:

  • "the best gelato i’ve ever had! they are all super light and i can finish 2 scoops easy."
  • "dark chocolate (average, wouldn't recommend)"
  • "The industrial design and open space is cool, but these flavors are pretty bland."
  • "Feels more like an American ice cream place than a gelateria. There are basically no classic gelato flavors offered: no chocolate, no pistacchio, no hazelnut etc."
  • "I found the few flavors I tried to be very mild aka you could hardly taste the actual flavor."
  • "The flavor i got was the honey lavender and the basil... I can't tell them apart because it taste so similar."
  • "While ILDG has some interesting flavors, I can't help but feel they've abandoned their creativity."

Quality and Texture

Pros:

  • "The flavors are well distinguished. Not too sweet and the texture is just....PERFECT."
  • "The mocha and raspberry gelato were good, with a nice consistency."
  • "Everything is made from fresh ingredients, on the premises, which you can watch from outside."
  • "This is head and shoulders above any other gelato in NYC both in terms of AUTHENTIC ITALIAN GELATO and in terms of taste."
  • "The quality is just so high, the flavors so natural and delicate."
  • "The gelato is creamy and full of flavor. Definitely gives you a punch and you are carried away to the flavor you picked."
  • "Natural ingredients, no colorant, less sugar than in traditional oversweetened American ice cream and unbeatable creaminess."

Cons:

  • "The one I had did not have an enjoyable texture. It was too icy, the sorbet would granulate a lot and you had to chew it."
  • "The gelato was kept too cold (like ice cream) so that messed up the texture (super important for gelato)."
  • "There were ice chunks in my gelato. They really need to keep it fresh."
  • "The gelato / sorbet was yummy - especially the lychee and milk chocolate graham cracker flavors I tried."
  • "It tasted like a perfectly sweetened dessert version of guacomole."
  • "Great gelato, very dense and flavorful."
  • "The gelato is packed with rich flavor and very smooth."

Price and Value

Pros:

  • "(what is for NYC at least) decent price."
  • "Good prices too!"
  • "Very reasonably priced as well compared to competitors - $8.25 for four flavors in a cup or a sugar cone."
  • "Best ice cream spot in the lower east side hands down, friendly staff, new flavors everyday, half the price of van lee-when and twice the quality."
  • "Reasonable prices."
  • "The prices were also pretty good for high quality gelato."
  • "Prices are decent. Not cheap but it is a fairly nice establishment."

Cons:

  • "you pay a pretty penny for these tiny little scoops."
  • "Servings are a bit small for the price but who needs too much quantity when the quality is just so good."
  • "The prices are a little inflated but it’s what you can expect from being in Manhattan."
  • "Pretty pricey for a small amount of ice cream, but I guess that's what you pay for 'New York quality.'"
  • "While the flavors were delicious, the prices were high and the staff weren't all that friendly nor in any hurry to take an order."
  • "Expensive."
  • "They're pricey so share with a friend."

Customer Service

Pros:

  • "Great place to swing by and share few scoops after a meal nearby or pickup a fresh pack to take back home."
  • "Service was efficient and friendly."
  • "The girls who helped us were very patient and eager to help."
  • "The staff was very friendly and helpful."
  • "Friendly staff and amazing flavors."
  • "The service is great, everyone was friendly and helpful."
  • "Customer service is always receptive, polite, and just great."

Cons:

  • "Customer service on the other hand is horrible."
  • "the service and operations were beyond weak."
  • "The person that waited on us was rather unfriendly."
  • "On top of that their staff is ridiculously rude."
  • "Customer service needs some work; workers can be rude and rush you, especially during busy hours."
  • "The staff were not the most engaged."
  • "service was poor."

Ambiance and Cleanliness

Pros:

  • "It’s a laboratory. The design is sleek and minimalist."
  • "The place is also very nice, with large windows that make it feel very open."
  • "The shop has a minimalist and sophisticated look - perfect for what's in store when you dig in!"
  • "The ambiance is definitely lab-like with the fluorescent lights in the back!"
  • "This place is quite big, clean and has an airy feel to it."
  • "The visible equipment in the back and layout in the front definitely gives the whole 'a sort of laboratory' feel which is fun."
  • "I love this gelato place, it has this laboratory industrial kind of design so maybe not a cozy little Italian place but something unique and stylish."

Cons:

  • "Hilariously huge ice cream store with creepy atmosphere."
  • "Only to get home and realize that the take out container is made with PET 6 - that’s not considered a food safe plastic."
  • "We went there around 8pm and the shop was quite dirty. Didn’t feel comfortable sitting down, so we enjoyed our gelato outside."
  • "Everything is very quiet, not enough seats. It gives you an awkward feeling visiting there."
  • "Metal benches inside didn’t feel like a very inviting place to enjoy eating the gelato."
  • "Very industrial and not welcoming."
  • "The building seems unnecessarily huge compared to the counter and the atmosphere is like some clinical laboratory."

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