Noglu Reviews Summary

Category: Gluten-free restaurant New York

Address: 1260 Madison Ave, New York, NY 10128, USA

Phone: +16468959798

Rating: 3.6
based on 181 reviews.

Service

Pros:

  • "The staff is very nice."
  • "The staff were extremely friendly and helpful."
  • "I would highly recommend this restaurant."
  • "The atmosphere was calm and inviting."
  • "The people working here are very nice, and this small place has a great feel."
  • "Very friendly staff."
  • "The place was very calm and friendly staff."

Cons:

  • "Poor service and really overrated for the porness of what they offer."
  • "Unfortunately, my experience was not as positive as I had anticipated. The service was ultra slow."
  • "The service was very slow."
  • "Neither cashier was hospitable, the apple tart was cold and tasted like baby food."
  • "Customer service could be better."
  • "Service not awesome either (told to move out of the way while we were deciding, so someone else could get on with their order)."
  • "I was greeted by the rudest man w black hair and glasses at the front."

Food Quality

Pros:

  • "I had lentils soup, it was so good πŸ‘by the way the toast. Was so good!"
  • "Getting to sink my teeth into a buttery crispy croissant from Noglu was delightful In a way I was not expecting."
  • "The cream puffs in particular are delicious, and the vegan coconut-banana cake addictively good."
  • "To me being able to eat my absolute favorite desserts without fear of later writhing in pain is priceless."
  • "The inside is a little crumbly but it's so well laminated that every bite was buttery deliciousness."
  • "The raspberry muffin was also light and well baked."
  • "Worry free food, excellently made and delicious!"

Cons:

  • "While it was gluten free, there is much better and less expensive gluten free options in NYC and the kitchen is closed during a lot of the opening hours."
  • "Since when is processed turkey filled with nitrites considered 'organic'?"
  • "It was also quite expensive for the value of the food."
  • "For 3 people the breakfast cost $125."
  • "latte was fine but haven't had such bad chocolate croissant for a while."
  • "The quality wasn’t on par with the original place in Paris."
  • "Beyond expensive, and while I know non-gluten baking costs more than usual, their other ingredients are quite generic and unhealthy anyway."

Atmosphere

Pros:

  • "Beautiful, cozy corner cafe."
  • "Visited twice in 2 days, it was that good."
  • "Wow the new renovation is super lovely. A much bigger space with comfortable and spacious seating, a major upgrade from pre-pandemic."
  • "Nice seating floor upstairs."
  • "A cute little space to eat upstairs too."
  • "It's always a good sign when there are French people eating at a French bakery."
  • "The atmosphere was cute."

Cons:

  • "The place felt like an airport kiosk, where you choose from pre made items."
  • "One of the staff that was handling pastries kept scratching her hair & touching food!"
  • "It is a rather small, dingy shop with a steep narrow winding staircase to the 1st floor."
  • "Not much space at this location! I don't know if you could get a wheelchair in here."
  • "The cashier's attention was unpleasant From the beginning."
  • "The atmosphere was terrible."
  • "This was my first time at the larger location and I don’t think I’ll be going back."

Value

Pros:

  • "The pricing is very fair, especially for the ues and the high quality of each item."
  • "Wonderful selection for an entirely gluten free bakery."
  • "The extra $$2-3 is worth it!!We absolutely love this place!!"
  • "It's definitely not the cheapest spot in town, but it's worth the splurge for the high-quality, gluten-free food."
  • "For those with a gluten intolerance, Noglu is a mecca and absolutely worth the pilgrimage."
  • "The food was excellent."
  • "The quiche, however, was spectacular. The crust was flakey and firm without being dry."

Cons:

  • "The portions were very weak."
  • "Food options are pretty expensive and flavor a bit bland."
  • "The food was below average and the prices are ludicrous."
  • "Four small (and I mean small!) pastries... $46 😳"
  • "Very expensive: We had a sandwich, 3 pastries and a drink for $37 total."
  • "It was a bit expensive, particularly for the baked goodsβ€”I paid nearly $40 for a chocolate croissant and a sandwich."
  • "The prices are high and the food… In my opinion, with such prices, the restaurant should be tasty and cozy."

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