"They are best known for their boneless fried chicken that you should definitely try."
"Got the crackling chicken (boneless!) and their fried rice is π₯."
"The food is amazing! Iβve been visiting this restaurant since I was 4 years old, I am now 36."
"The Moro rice is very flavorful and the crunchiness of the chicken dipped in green sauce (had a slight wasabi taste) was delicious and the shredded beef over rice was hearty."
"The lomo beef was actually pretty good."
"The beef and broccoli, with pork fried rice, and an egg roll which I really liked."
"The food is absolutely fresh like a better flor de mayo."
Cons:
"Yellow rice was bland but balanced well with the sweetness of the beef sauce."
"The chicharron I tasted the seasoning but the grease and breading was just to overwhelming."
"The food came out too fast and half of it was not heated through."
"The plain fried rice as shown in the image was not cooked properly and was flavorless."
"The General Tso chicken was dry and over cooked with no spices and overcooked broccoli drowned in whatever sauce they served."
"The chicken dishes we had, unfortunately were tough and dry."
"The rice was mush, completely overcooked. The black beans had no flavor."
Service
Pros:
"Service was nice and there was a nice vibe in the restaurant with a diverse crowd."
"The service was fast and incredibly welcoming."
"The waiters were pretty attentive."
"The servers were kind and worked with you."
"Service is kind, the place is clean, and spacious (for NYC standards)."
"Our waitress was very attentive and nice."
"The staff was charming and fast."
Cons:
"This server/manager should really be berated for his attitude."
"50 minutes later still waiting for my food."
"They did forget to bring out a pork chop order and two drinks ordered from the bar⦠took way too long."
"I've had their food before, but the service today was terrible."
"Service was lacking, however. We weren't checked on frequently enough and we felt forgotten."
"I wouldn't recommend this place at all, the waiter brought me and my man water in a glass cup and they were dirty."
"We waited nearly 10 minutes before someone acknowledge us."
Ambiance
Pros:
"It's laid out like an old school NYC diner so the interior has a nostalgic yet unassuming feel."
"The atmosphere was calm but nice."
"Hard to find spots like this nowadays."
"Old school vibes."
"The dine in area is dim and not overwhelming so it is a nice place to stop by when youβre in the area and just want a filling meal."
"Casual, neighborhood Cuban - Chinese fusion restaurant."
"Clean, traditional restaurant decor and menu choices in generous portions."
Cons:
"Plus the restroom is filthy."
"All of sudden a kitchen employee comes out of the kitchen through the dining room rolling a disgusting dirty 50 gal trash can right beside my table right out the front door."
"Also, real weird to have the owner, Ritchie, standing outside of the bathroom."
"The place is been there for years so the decor is a dated."
"Very expensive too. $22 for chicken and 5 fries makes no sense."
"Not too mention extremely overpriced"
"However, if we're spending $50 a person before tip, we don't appreciate being rushed out."
Value
Pros:
"Lunch is very affordable too."
"The price is and has always been fairly reasonable for years."
"The ropa vieja lunch special, which comes with a heaping portion of yellow rice and red beans, all for less than $14 (a deal that honestly cannot be beat)."
"Prices are reasonable and you can walk away with leftovers for later!"
"The prices are very fair with how much you get served."
"Large and generous portions given the price point."
"Service was great and the portions are huge!"
Cons:
"Sorry but not all that's its hyped up to be and way overpriced just because of the area."
"I am really disappointed I dropped $44 on such disappointing meals."
"Big disappointment overall, with both service and food. Not as good as it used to be."
"Sorry to say but overall, this place was overrated. The average cost of a dish here is $20-$25."