Terrain Cafe Reviews Summary

Food Quality

Pros:

• "The mushroom soup was the best I ever had."
• "The food and drinks were great."
• "The food was fresh and delicious."
• "The food is always fresh and different in season options."
• "The food was all in season and incredible."
• "Absolutely delicious food. Farm to table organic meals."
• "Food was fresh, creative, and delicious."

Cons:

• "Rock hard stems from the garnish made the mushroom soup pretty dodgy."
• "The avocado toast was extremely disappointing."
• "The Cornish hen was dry, overcooked and also lacked flavor."
• "Even the drinks and coffee were bad."
• "The chicken on my salad was completely raw in the middle."
• "The food was flat out not good."
• "The food came quickly after and was a disappointment."

Service

Pros:

• "Jason is an outstanding server who consistently goes above and beyond to enhance the dining experience."
• "Our server, Devon was outstanding."
• "Staff is very nice."
• "Every person that works there is so nice and we’re all like a big family."
• "Staffs were very kind and helpful."
• "The service professional and welcoming."
• "Our main waiter was great!!"

Cons:

• "The most pretentious, yet terrible service imaginable."
• "It felt like too many kids working there without any adult supervision."
• "I'll guess they understaffed for Easter? Frayed host and waitstaff."
• "Just long durations between checking on us when the restaurant was not all that packed."
• "They never even got up when I asked for a table."
• "After we were brought our food our server forgot about us."
• "Very bad service. Very inattentive, never checking back for anything."

Ambiance

Pros:

• "An amazing spot for anyone into horticulture or just some green and nature in their life."
• "The decor throughout the grounds of Terrain were picturesque."
• "The aesthetic was something out of a fairy tale!"
• "This place is beautiful in spring and summer."
• "Atmosphere was great, just what I was looking for, it is such a cute place!"
• "The ambiance is quite lovely, both before and after dark."
• "A magical place around the holidays, white lights everywhere."

Cons:

• "Pretty location and pretty vibe with poor food."
• "It could use a central air blower in the seated dining area though. A tad bit warm without it."
• "It's also fun to just explore their garden shop and other adjacent shops before or after your meal or in between courses."
• "The ultimate garden center plus so much more."
• "Great for plant/nature lovers and plant-based diets."
• "The dining area is inside a greenhouse, beautifully decorated and the restaurant itself sits on a garden property, which made for a lovely first impression."
• "The seating inside and outside are beautiful."

Value

Pros:

• "Prices are a bit pricey but it's due to the high quality of locally sourced ingredients."
• "Even though the food was more expensive than I would traditionally order, it was delicious!"
• "We each paid $25 each which we felt was on point for the food/service/atmosphere."
• "Prices are very reasonable for the quality of food, presentation and service."
• "The winter tents were a very nice touch and the price to rent them at $25 is very reasonable."
• "You can't go wrong with good food and fun ambiance here at Terrain."
• "Prices are reasonable, great variety of dishes, and lots of fun flavor combinations to try!"

Cons:

• "Only complaint was that the prices were a bit high for what we got."
• "Prices of greenery, flowers, and pottery is unreasonably high."
• "Also it is on the expensive side for pa."
• "One suggestion to the store is to lower the prices, you have so many awesome things there but clearly overpriced."
• "The food was good, but for the charcuterie board, I will say the portion was small for the price that it was."
• "They are extremely expensive."
• "It was way overpriced."