"Food was tasty and flavorful, staff was friendly, only problem was the wait time."
"The lamb dish was definitely the winner. They were so tender and flavourful."
"The kalamata olive mashed potatoes were unique and the green beans were nice, crunchy and lemony."
"Loved the briny taramosalata dip with pita."
"The food is always fresh and perfect in its presentation."
"The spicy feta dip is off the chain, & they have the best grape leaves I've ever had!"
"Everything was fresh!!! The mussels tasted like they had just come from ocean."
Cons:
"The food was ok but the problem was it wasn’t fresh."
"Also the moussaka tastes like cinnamon and the chef was extremely hostile (I’m a woman)."
"I didn't really like any of the pastichio, moussaka, or spinach pie... The flavor felt a little off."
"The food was also very meh overall."
"Moussaka taste days old and bland."
"The produce wasn't that great."
"The food is frozen."
Service
Pros:
"Staff was courteous and helpful, food came out hot and the wait time was good."
"Service was attentive and pet-friendly in an outdoor sitting that was nicely set up."
"The staff were really welcoming and friendly."
"The best part was Spiro, the chef. He gave us his personal recommendations and you can tell he takes pride in his food and his service!"
"The owners waited on us the night I dined there. They were very friendly, and you can tell they are very passionate about their business."
"The server was very knowledgeable of the menu and was able to give us good recommendations."
"The staff is incredibly kind, service was great!"
Cons:
"Unpleasant service the waitress profile you before,no attention at all let you waiting for a while."
"Service was terrible. We were waiting for 25min and decided to leave."
"Seated for 20mins before we got served our drinks after asking multiple times for them."
"Worst customer service EVER."
"The waiter completely ignored her for the first 10 minutes."
"Unfortunately, the overall dining experience never makes you feel like a welcome guest. No matter when you arrive you'll wait longer than usual to be seated and lectured on reservations, dining time, etc."