Cultivate Plant-Based Eatery Reviews Summary

Atmosphere & Decor

Pros:

• "Loved the inside of the restaurant. Built with a lot of love and thought."
• "Beautiful decor and its byob while served delicious food."
• "The interior is a sleek mid century modern/Scandinavian design that is spacious and inviting."
• "We also loved the relaxing atmosphere."
• "Restaurant has a nice atmosphere."
• "The atmosphere is bright and cheery, much like the people employed there."
• "The atmosphere may seem a little weird upon entering but it was peaceful, calm, and suited the vibe."

Cons:

• "The atmosphere is not inviting at all."
• "It's like walking into a COLD OPERATING ROOM. We were not greeted at all."
• "Also needs a little more ambience."
• "I don't like the take away box, it's not possible to handle curry in the box."

Service

Pros:

• "The staff was so friendly and attentive."
• "The service was quick."
• "Friendly staff, the food was amazing and came out quick."
• "The staff were very friendly and accommodating."
• "Service in general there is always top notch!"
• "The staff gave my husband and I a warm welcome and came to our table several times to make sure we were enjoying the food."
• "Waiter was extremely friendly and checked up on us the perfect amount and always kept our water full."

Cons:

• "First time visited. It's not great experience."
• "When we paid for our food, no thank you or bye, would of gotten dessert but again no one came over to help us decide or recommend."
• "Staff was rude and I wasn’t greeted when I walked in and the female who helped me had an attitude and was acting racist towards me."
• "No one checked on us, never asked hows the food, had to wait until food was brought over to us to ask for napkins."
• "Terrible customer service."

Food Quality

Pros:

• "Simply some of the best Khao Soi I've ever eaten."
• "The food was very delicious 😋."
• "Fresh and tasty food."
• "The food is amazingly delicious and done with perfection!"
• "Absolutely incredible vegan food. It was so good that I questioned whether or not it was actually vegan."
• "The food is delicious and they have various items to choose from on the menu."
• "The food was high quality, the flavors were on point."

Cons:

• "I got the mushroom pasta alfredo and the fries with nacho cheese on the aide. Both were delicious however u did feel the pasta has a lot of oil in it which made me feel like u didnt want to eat it anymore, also wished the pasta was a tad bit more cooked."
• "The dahi puri left a lot to be desired and unfortunately the Calabrian chili pasta did not taste fresh."
• "The first time the food wasn’t all the way done and the eggplant had all the seeds that’s supposed to be removed."
• "Both burgers were very average. I am assuming this was a soy based patty. But really lacked flavor for me."
• "I had to send back the pantry pasta because it was so bland and flavorless."
• "When I dug in I wasn't too much of a fan of the meal. It was a little too sweet for me."
• "TINDLE CHICKEN PATTY INGREDIENTS are also GMO and not that healthy."

Value

Pros:

• "The prices were fair, especially considering the amount of food that they give you and the quality which was definitely top-tier."
• "Economical prices and has been maintained with utmost hygiene."
• "The food was plentiful and tasty."
• "So happy this is a full menu of vegan food."
• "The food was beyond delicious!!"
• "From start to finish — every bite was incredible."
• "The food tastes better each time."

Cons:

• "While the food was good, 16 dollars for a burger the size of a Big Mac and medium sized fries is extremely overpriced."
• "A sandwich the size of a Wendy's Spicy chicken and medium fries for 15 dollars."
• "I guess everyone who eats here makes 100K plus in salary. Low-income earners like me have no business being here."