Harvest on Hudson Reviews Summary

Location & Views

Pros:

• "Nicely located near the Metro-North train station. The surrounding views are gorgeous."
• "Lovely place right on the water for a fine meal."
• "Beautiful restaurant right on the Hudson River."
• "The restaurant is situated right on the Hudson River. You have a view of the river as you enjoy your meal."
• "Delicious food in a beautiful setting, right on the bank of the Hudson River."
• "We sat outdoors with a wonderful view of the river."
• "The view here is magical, especially during sunset hours."

Cons:

• "The only problem is that they do not take reservations, when we got there on Saturday they told us the wait for the outdoor is about 2 hour and half!"
• "It was very dark so couldn't take pictures after they let the lights go low."
• "Nice outdoor seating with a view of Hudson River but be prepared to wait long hours from waiting for a seat and for serving the food!"
• "Depending on the seating some will drench in sweats if seated close to the river side between 3 and 5pm in the summer time if the temperature above 80 degrees on humid day."
• "Outside seating could benefit from larger umbrellas on sunny days."
• "Almost every outdoor table has a full unobstructed view of the beautiful Hudson River."
• "The table's umbrella didn't do much to block the sun that was beaming on my back, but that's fine."

Service

Pros:

• "The staff is extremely attentive and knowledgeable."
• "The staff moved quickly and efficiently."
• "The service was excellent and I would recommend here for a gathering with either friends or family."
• "Our servers, Vincent and Carlos C. were friendly, attentive and professional."
• "Never had to look for anyone to top off water or to bring anything additional."
• "The service and staff were exceptional."
• "Service was amazing."

Cons:

• "The service was just ok. I wish they paid more attention to customers."
• "We sat outside, the waiters seemed disinterested."
• "It’s unconventional you don’t have a direct server random servers just come up to your table."
• "The brunch is a failure both the food and the staff that little attention."
• "Overall terrible experience and management is terrible."
• "Unfortunately the service was a little slow."
• "The service staff is terrible, unexperienced, unmotivated, unprofessional staff from the reception desk to the servers."

Food Quality

Pros:

• "Everything chef David makes is wonderful!"
• "Everything we ordered from the drinks to dessert was amazing."
• "Everything was great! The food was delicious and the service was on point."
• "Salads arrived timely and both were excellent!"
• "Everything was delicious."
• "The food was superb and the atmosphere impeccable."
• "The food is amazing."

Cons:

• "The Chicken Parm barely had any sauce on it."
• "The Lobster BLT did not have flavor."
• "The cauliflower soup was terrible."
• "The food was not so good."
• "Food was very good, but not as good as usual."
• "The steak was OK (a bit chewy)."
• "The food was below average, nothing fancy/complicated for the price."