Buttermilk Channel Reviews Summary

Service

Pros:

• "Beautiful thoughtful service with different staff checking in on us."
• "Service was relatively quick and we got lucky getting seating for 2 as soon as we walked in at 1055."
• "Staff was incredibly friendly."
• "Staff provides superb service and is great at making sure you are taken care of."
• "The service is always considerate, prompt and caring."
• "The service was excellent."
• "Service is always very friendly and efficient."

Cons:

• "Our server said maybe 5 words to us the whole time."
• "I told the server I did not like the slaw at all and was disappointed and no apology, nothing was offered."
• "NOT ONCE did she come by to apologize nor explain to us what the hold up had been all about."
• "He seemed rude and kept forgetting to bring things to our table."
• "The service was ok, the waiting time was very long as they get really busy at times."
• "Service has seemed a little flat the last few times we've gone."
• "The waiter lost interest in serving us after the main course was served."

Food Quality

Pros:

• "The buttermilk chicken sandwich was delicious."
• "The fried chicken sandwich is absolutely massive— it’s a knife and fork situation for sure."
• "The Chicken & Waffles were a revelation, with the chicken boasting a perfect crunch and the waffles a comforting canvas for the flavors."
• "The food is absolutely excellent."
• "The fried chicken and roasted wild boar ribs were dee-licious."
• "The fried chicken is delicious."
• "Everything was super flavorful and cooked to perfection."

Cons:

• "The food was ok but not extraordinary."
• "Far too over priced for the quality of food."
• "The cole slaw was very disappointing, bland and flavorless."
• "The French toast had to be sent back because hair was in the food."
• "The chicken and waffles which had the mouthfeel of turkey jerky."
• "The first course was great, smoked trout and green goddess salad but the main courses were a bust."
• "The chicken was really dry and I had to put the sauce on it to make it someone juicy."

Ambiance

Pros:

• "This is a super homey place. There was a line at opening when we arrived, but everyone managed to get a table."
• "Atmosphere was up scale."
• "Restaurants kill for ambience like this."
• "The atmosphere is very bright and lively."
• "Busy place for brunch, but nice with a good ambience."
• "Calming vibes and nice lighting."
• "The atmosphere in the restaurant is nice, good place to bring friends and family for dinner."

Cons:

• "The atmosphere can get a bit busy and feel a little cramped."
• "The only complaint is the wait because they’ve gotten so popular it’s hard to get a table."
• "It felt like they were super busy, maybe not enough staff for the number of tables inside and outside."
• "I found the place to be a bit dark and I wish there was more natural light."
• "The volume inside was a bit loud but outside was nice."
• "Not to spacious as you can see."
• "It's a small place so it can get loud and hot but it's so worth the food."

Value

Pros:

• "I don't usually pay $13 for a sandwich but it was worth the experience."
• "The portions are MASSIVE so you can definitely get a few things and share."
• "Price 4/5 - It’s a little expensive, but comparable to many of the trendy Brooklyn brunch spots."
• "The default stack is 3 pancakes, but you're allowed to order 1 or 2 and they charge you 1/3 or 2/3 the price."
• "3-course meal for less than 30 bucks and man oh man they do fill your belly."
• "The best part of ordering from Buttermilk Channel is that they donate 15% of the proceeds to feeding the homeless."
• "The prices were reasonable enough but creeping on the upper-mid-range."

Cons:

• "The food is good but pricey."
• "Very high prices."
• "The atmosphere is casual but kind of pricey."
• "food is very good but a bit expensive."
• "Oysters are a little pricey."
• "Great food, a tad pricey but to he expected."
• "Far too over priced for the quality of food, you're pretty much just paying for the atmosphere."