"Water was always added when my glass was almost empty but they wouldn’t bother us for asking everything okay, which I really liked personally."
"Great service, the tintos de mar OMG 😆 auténtico, highly recommend."
"The service was very fast and the staff was all very friendly."
"The entire staff went above and beyond to ensure our group had an exceptional experience."
"Reservation was straightforward, service was flawless - attentive at the right level."
Cons:
"They offered nothing in terms of a new reservation on another day or anything else (a free drink?). Now scrambling to find another reservation. Very disappointed."
"The only reason I don't give it 5 stars is because the service is now so so."
"But, the service was very unprofessional."
"The guy was sarcastic throughout my stay and had a nasty, careless attitude."
"Was met by a cold reception at the door and our waiters pushing us to get more to drink and to eat didn't help the experience."
"The waiter was INCREDIBLY rude because we weren’t planning on ordering entrees."
"The service was extremely bad. They brought all the tapas at the same time in a rush."
Food Quality
Pros:
"The prawns were succulent and sweet and better than the langoustines."
"The food is delicious (you MUST try the croquetas)."
"The Pulpo á Feira is a fine warm Octopus with a delicate splash of olive oil, sea salt and a soft pimentón spice."
"The food here is excellent. The ‘Pulpo a Fiera’ (octopus) was very delicately prepared over olive oil; my next favorite was the flaming Chorizos- you could taste and get the aroma of the Orujo liquor."
"The Marisco Croquetas were better than the Jamon Croquestas, but both were very good."
"All of the dishes were superb! We ordered the tomato salad with tuna, fried calamari, the chorizo al inferno, the whole fish and chocolate dessert."
"Absolutely all the food is delicious."
Cons:
"Paella was lacking in depth of flavor."
"The red sangria is lackluster, but go with the white if you must."
"Lobster was overworked and tough."
"The sea salt octopus was not as appealing as I thought since it was kind of bland and overly tender, losing the feel of how octopus normally taste like."
"The fried ribs we got was a joke there were basically only bones non meet onsite."
"Jamon was so thickly sliced and didn’t have much flavor, egg w potato tortilla was so grossly runny."
"Sausage was redundant in my mind as this preserved food had enough salt to destroy my kidney."
Ambiance
Pros:
"Warm and cozy inside, would go back for sure."
"The space is modern and open.. Great light and modest decoration."
"Sexy stylish place with a modern contemporary design."
"Love the atmosphere very lively, lots of Spanish ppl dining there."
"Group of five, wowed by the interior design! Warm, eclectic and inviting."
"The restaurant itself is really beautiful, it has a soft decoration and automatically makes you feel that you are in Europe."
"The interior design is amazing."
Cons:
"Pretty decent restaurant overall, but I just don't feel the value was there."
"The only downside was whoever cut/prep it didn't do so well."
"Portions aren't the Galicia style which should be generous, instead they do really small tapas, indeed most of us were hungry by the end of dinner."
"The steak was somehow cooked to both well-done and rare, didn’t have much flavor."
"The main dining room is very charming with a ceiling window that floods the place with natural light."
"Service was good and atmosphere was nice except it was too warm."