Meadowsweet Reviews Summary

Service

Pros:

• "Service was warm and friendly."
• "Then we went to the table and a really friendly waiter takes us the order."
• "Beautiful restaurant, excellent service (friendly, genuine, attentive) from the entire staff, even on a busy Saturday."
• "Not only are the servers kind and considerate to all of our needs, they always ensure we’re having an amazing dining experience."
• "The service was truly amazing and the manager went out of their way to make sure that we still had a special night."
• "The service was polite and attentive, and the braised duck empanadas were nothing less than a revelation."
• "The staff were very attentive and helpful when it came to recommending options from the menu."

Cons:

• "The service felt a little awkward and removed."
• "The service really could have been better - I had to ask for water three times before he brought it."
• "Our server didn't even stay long enough at our table to introduce himself."
• "The service was messy."
• "Service was just ok. Our server was largely absent."
• "Service could be better but I was sitting in the outside seating area so far to be a little ignored I guess."
• "However the service we received from our waiter was poor enough that we regret coming."

Food

Pros:

• "Both were phenomenal dishes! The artichoke was delicious and perfectly fried."
• "Everything on the menu is executed well."
• "Food was delicious, the octopus chorizo dish and the chicken were outstanding."
• "The food is fantastic, no wonder they have a Michelin star."
• "The combination of American wagyu matched with the dry red wine evoked that pleasant, fuzzy puckering sensation on the tongue."
• "The steak was cooked exactly how I said medium-rare."
• "The food was amazing, with the exception of the rolls, skip that(for $12 not worth it)."

Cons:

• "Food was well prepared but very small portions, including desert."
• "Not the best experience at all… food was just ok, nothing exceptional."
• "While the dishes were tasty, they lacked that special something to leave a lasting impression."
• "It just felt completely off to pay $27 for a small chunk of cauliflower with two pieces of falafel."
• "The vegetarian main (cauliflower and romanesco) was over spiced."
• "What I was not so impressed about, unexpectedly, was the wagyu beef entree."
• "Unfortunately, everything was over-salted."

Ambiance

Pros:

• "Unheralded brunch gem right by the pedestrian entrance to the Williamsburg Bridge."
• "Very cool spot as well."
• "I like the space. It's very airy and inviting."
• "The warm ambiance and friendly service make you feel right at home."
• "The atmosphere is just wonderful."
• "The decor is bright and modern with cozy ambiance and lots of greens."
• "This was a wonderful experience. I liked that even though it is a Michelin-star rated restaurant, there is still a very cozy and laid back vibe."

Cons:

• "They could definitely use more heaters too - there was only 1 heater for 4 tables and we didn’t feel the warmth at all."
• "Noise level is extremely high. Not a Michelin star noise level. Could not talk. Was very unpleasant."
• "Despite being nearly empty, the server was super pushy and repeatedly interrupted our conversation."
• "It was very crowded and noisy."
• "There was no kind of Christmas atmosphere despite the fact that the menu was intended to be like its price."
• "Salmon entree was a touch dry, and cauliflower bed that came with it was eh."
• "Not as chill as an ambience as hoped for."